How to Identify Your Category Basic Registration Turnover: Below ₹12 Lakhs Small retailers, home-based kitchens, and petty hawkers. State License Turnover: ₹12 Lakhs – ₹20 Cr Medium restaurants, manufacturers, and warehouses. Central License Turnover: Above ₹20 Cr Exporters, Importers, and multi-state operations. 📋 Mandatory Documents Required (2026 Update) For All Businesses: Photo ID (Aadhaar/PAN Card) […]
Fssai Registration Vs Fssai License Read More »
Who is required to obtain an FSSAI food license? 1. Food Manufacturers Any individual or company involved in manufacturing food products must obtain an FSSAI license. This includes: 2. Food Processing Units Businesses engaged in processing raw food materials into consumable products, such as: 3. Food Distributors and Wholesalers If you are distributing or supplying
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Dreaming of launching your food venture? Whether it’s a home-based bakery, a bustling food truck, or a full-fledged restaurant, one crucial step stands between you and your culinary success: FSSAI registration. This legal requirement ensures your food business meets safety and hygiene standards, building trust with your customers. Let’s break down the process into easy-to-follow
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FAQ Unlock Your Business Potential with FSSAI Certification Question goes here FSSAI certification provides numerous advantages. It helps establish consumer trust, ensures adherence to food safety regulations, and boosts your market appeal. This not only enhances credibility but also protects your business legally. Question goes here Being FSSAI certified differentiates your business from competitors. It
